Related Experiment Video
Updated: Mar 23, 2026

Rapid In Vivo Fixation and Isolation of Translational Complexes from Eukaryotic Cells
Published on: December 25, 2021
A glucose-starvation response regulates the diffusion of macromolecules
Ryan P Joyner1, Jeffrey H Tang2, Jonne Helenius3
1Department of Molecular and Cell Biology, University of California, Berkeley, Berkeley, United States.
This study explores how cells respond to glucose starvation by changing the way molecules move inside them. Researchers found that when glucose is scarce, yeast cells reduce their volume, causing more crowding in the cytosol. This crowding limits the movement of large molecules like chromatin and mRNPs. The effect is not due to low ATP or pH changes. Instead, it appears to be a conserved mechanism in yeast and bacteria to adapt to starvation. The findings suggest that cells use this global response to maintain a new kind of balance during nutrient scarcity.
Area of Science:
- Cellular biophysics within molecular biology
- Metabolic regulation in microbiology
- Cytosol dynamics in biochemistry
Background:
Cells maintain internal environments that influence molecular interactions. Prior research has shown that cytosol properties affect diffusion rates. However, the mechanisms governing these properties remain unclear. Glucose starvation is known to impact cellular metabolism, but its effect on diffusion is uncertain. No prior work had resolved how cells regulate cytosolic mobility during nutrient deprivation. This gap motivated the investigation of cytosolic changes during glucose starvation. The study aimed to determine if such changes are conserved across species. Understanding this could clarify how cells adapt to starvation. The knowledge gap centers on the biophysical response to glucose depletion.
Purpose Of The Study:
The aim was to investigate how glucose starvation affects intracellular diffusion in budding yeast. The specific problem is the lack of understanding about cytosolic regulation during nutrient deprivation. The motivation stems from the need to identify conserved mechanisms across species. The study sought to determine if diffusion changes are due to volume or pH. It also aimed to assess whether such responses are universal in eukaryotes and prokaryotes. The researchers focused on macromolecular mobility in the nucleus and cytoplasm. They tested whether ATP levels or pH could explain the observed confinement. The purpose was to reveal a novel homeostatic mechanism during starvation.
Main Methods:
The researchers used budding yeast to study cytosolic changes during glucose starvation. They monitored chromatin and mRNA movement using fluorescence techniques. They compared diffusion rates before and after glucose depletion. The study assessed ATP levels and intracellular pH as potential factors. They also measured cell volume changes using imaging methods. The team tested whether molecular crowding affects diffusion rates. They extended the analysis to fission yeast and bacteria for conservation. The methods combined biophysical measurements with genetic and environmental controls.
Main Results:
Glucose starvation caused a dramatic reduction in macromolecular mobility in yeast. Chromatin movement in the nucleus and mRNPs in the cytoplasm slowed significantly. This confinement was not due to ATP depletion or pH changes. Instead, cell volume reduction and increased molecular crowding were observed. The biophysical properties of the cytosol changed during starvation. Similar responses were seen in fission yeast and bacteria. The study found no correlation between diffusion rates and ATP levels. The results suggest a conserved mechanism for altering intracellular environments.
Conclusions:
The findings suggest that glucose starvation triggers a volume-dependent cytosolic response. This response alters diffusion rates through increased molecular crowding. The mechanism is conserved across yeast and bacteria species. The authors propose that this response establishes a unique homeostasis during starvation. The study does not claim this is the only mechanism for regulating diffusion. The results indicate that cell volume changes drive biophysical alterations. The researchers suggest that this response is a global adaptation to nutrient deprivation. The conclusions emphasize the need to explore how this mechanism affects cellular function.
Frequently Asked Questions
The researchers propose that cell volume reduction and increased molecular crowding restrict macromolecular mobility.
Budding yeast was selected to investigate cytosolic changes during glucose starvation and test conservation across species.
They found no correlation between ATP levels and the observed diffusion changes, suggesting ATP is not the primary factor.
Molecular crowding, caused by cell volume reduction, alters biophysical properties and restricts macromolecular movement.
Similar diffusion changes were observed in fission yeast and bacteria, indicating a conserved mechanism.
The authors propose that this response establishes a unique homeostasis to adapt to nutrient deprivation.
Related Concept Videos
What is Glycolysis?
Cells make energy by breaking down macromolecules. Cellular respiration is the biochemical process that converts "food energy" (from the chemical bonds of macromolecules) into chemical energy in the form of adenosine triphosphate (ATP). The first step of this tightly regulated and intricate process is glycolysis. The word glycolysis originates from the Latin glyco (sugar) and lysis (breakdown). Glycolysis serves two main intracellular functions: generating ATP and generating...
Glucose Homeostasis: Regulation of Blood Glucose
During fasting, when blood glucose levels are low, the pancreas secretes glucagon. it...
Glucose Absorption Into the Small Intestine
Glucose Transporters
Facilitated diffusion-glucose transporters (GLUTs) are encoded by the solute-linked carrier (SLC) family 2, subfamily A gene family, or SLC2A. The 14 GLUT protein members are distributed into three classes:
Membrane Proteins
Hormones Regulating Blood Glucose
In addition to accelerating glucose uptake and utilization, insulin has...

