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Updated: Aug 26, 2026

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Quasi-metagenomic Analysis of Salmonella from Food and Environmental Samples
Published on: October 25, 2018
[Genetic analysis of lactose-fermenting Salmonella typhimurium isolated in Rio de Janeiro]
Revista Da Sociedade Brasileira De Medicina Tropical
|April 1, 1989
Abstract:
Lactose fermenting Salmonella typhimurium are endemic in São Paulo, but not in Rio de Janeiro Two isolations are described from the latter city. These Rio de Janeiro strains have a plasmid of 7.4 megadaltons. These plasmids were not auto-transferable, were thermostable and were not eliminated by acridine orange. One of these strains arose from a plasmid that had the lactose operon repressed, leading us to speculate about the evolution of the lactose fermenting character in Brazilian Salmonella.

