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Related Concept Videos

Hand hygiene01:23

Hand hygiene

6.5K
Asepsis is the practice of preventing or breaking the chain of infection. The nurse employs aseptic techniques to prevent the spread of microorganisms and reduce the risk of diseases. Hand hygiene is the cornerstone of aseptic techniques and is classified into medical and surgical asepsis. Medical asepsis includes hand hygiene and the use of gloves. Surgical asepsis, or the sterile technique, refers to practices that render and keep objects and areas free of microorganisms.
Hand washing...
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Handwashing III: During the Procedure and Post-Procedure Steps01:15

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To wash hands properly, follow these steps:
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Handwashing I: Introduction and Types of Equipment01:18

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Handwashing is hand hygiene with plain or antimicrobial soap and water to physically remove dirt, organic material, and microorganisms. However, it may not kill all microorganisms. The handwashing procedure requires a hand wash basin, liquid soap, paper towels, a domestic waste bin, and disposable nail cleaner as optional equipment.
Hand wash basins in clinical areas should have faucets that can be turned on and off without using the hands; that is, they should be non-touch or lever-operated....
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Handwashing II: Pre-procedure and Initial Procedure Steps01:19

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The pre-procedure steps of handwashing include removing jewelry and rolling up sleeves. However, many organizations allow staff to wear wedding rings.
The hand washing procedure itself includes the following steps. First, cover cuts, if any, on hands with a waterproof dressing. Cuts and abrasions can become contaminated with bacteria hindering the ability to clean the area thoroughly. In addition, repeated hand washing can worsen an injury.  The nails must be short and clean, without nail...
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Healthcare Associated Infections II: Preventive Measures01:22

Healthcare Associated Infections II: Preventive Measures

4.8K
Essential infection prevention measures are based on the knowledge of the infection chain, the modes of transmission in healthcare settings, and the use of the best practices in all healthcare settings. Compulsory public reporting of healthcare-associated infection rates is needed to allow individuals and the community to make informed choices regarding selecting a healthcare facility.
The best practices for preventing healthcare-associated infections include hand hygiene, patient risk...
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Standard Precaution01:26

Standard Precaution

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Standard precautions are the minimum infection control safeguards used while caring for all patients, irrespective of their disease condition. They help prevent the spread of common infectious microorganisms to healthcare workers, patients, and visitors in all healthcare settings.
Hand hygiene is the most crucial means to prevent the transmission of disease. Employers are legally required to provide their workers with personal protective equipment (PPE) to minimize exposure or contact with...
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A Method to Test the Efficacy of Handwashing for the Removal of Emerging Infectious Pathogens
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Handrub Consumption Mirrors Hand Hygiene Compliance.

Sebastian Haubitz1, Andrew Atkinson1, Tanja Kaspar1

  • 11Department of Infectious Diseases,Inselspital,Bern University Hospital,University of Bern,Switzerland.

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Summary

Handrub consumption effectively measures hand hygiene compliance in hospitals. This metric can supplement traditional observation methods for better infection control.

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Area of Science:

  • Healthcare-associated infections
  • Infection prevention and control
  • Epidemiology

Background:

  • Hand hygiene is crucial for preventing healthcare-associated infections.
  • Traditional methods for assessing hand hygiene compliance, such as direct observation, can be resource-intensive and may not always reflect true compliance rates.

Purpose of the Study:

  • To evaluate the utility of handrub consumption as a surrogate marker for hand hygiene compliance.
  • To determine the correlation between handrub consumption, patient-days, and observed hand hygiene compliance.

Main Methods:

  • A longitudinal study was conducted from 2007 to 2014.
  • Handrub consumption data was collected and analyzed.
  • Mixed-effects regression modeling was used to assess correlations with patient-days and observed hand hygiene compliance.

Main Results:

  • Handrub consumption demonstrated significant variation across different hospital departments.
  • A positive correlation was found between handrub consumption, the number of patient-days, and observed hand hygiene compliance.
  • This suggests handrub consumption can serve as a reliable indicator.

Conclusions:

  • Handrub consumption is a valuable surrogate marker for assessing hand hygiene compliance in healthcare settings.
  • It can effectively supplement traditional hand hygiene observation methods, potentially improving infection control strategies.
  • This approach offers a more scalable and objective measure of compliance.