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An Experimental Model of Diet-Induced Metabolic Syndrome in Rabbit: Methodological Considerations, Development, and Assessment
Published on: April 20, 2018
Mycobacterium avium Subspecies paratuberculosis Infection Modifies Gut Microbiota under Different Dietary Conditions
Rakel Arrazuria1, Natalia Elguezabal1, Ramon A Juste1
1Department of Animal Health, NEIKER-Instituto Vasco de Investigación y Desarrollo Agrario Derio, Spain.
Abstract:
Mycobacterium avium subspecies paratuberculosis (MAP) the causative agent of paratuberculosis, produces a chronic granulomatous inflammation of the gastrointestinal tract of ruminants. It has been recently suggested that MAP infection may be associated with dysbiosis of intestinal microbiota in ruminants. Since diet is one of the key factors affecting the balance of microbial populations in the digestive tract, we intended to evaluate the effect of MAP infection in a rabbit model fed a regular or high fiber diet during challenge. The composition of microbiota of the cecal content and the sacculus rotundus was studied in 20 New Zealand white female rabbits. The extracted DNA was subjected to paired-end Illumina sequencing of the V3-V4 hypervariable region of the 16S rRNA gene for microbiota analysis. Microbial richness (Chao1) in the cecal content was significantly increased by MAP infection in regular diet rabbits (p = 0.0043) and marginally increased (p = 0.0503) in the high fiber group. Analysis of beta-diversity showed that MAP infection produces deeper changes in the microbiota of sacculus rotundus than in the cecal content. A lower abundance of Proteobacteria in the cecal content of infected animals fed the high fiber diet and also lower abundance of Bacteroidetes in the sacculus rotundus of infected animals fed the regular diet were observed. Based on OPLS-DA analysis, we observed that some bacteria repeatedly appear to be positively associated with infection in different samples under different diets (families Dehalobacteriaceae, Coriobacteriaceae, and Mogibacteriaceae; genus Anaerofustis). The same phenomenon was observed with some of the bacteria negatively associated with MAP infection (genera Anaerostipes and Coprobacillus). However, other groups of bacteria (Enterobacteriaceae family and ML615J-28 order) were positively associated with infection in some circumstances and negatively associated with infection in others. Data demonstrate that MAP infection and diet changes do interact and result in shifts in the microbiota of the cecal content and sacculus rotundus of rabbits.
Insights
Mycobacterium avium subspecies paratuberculosis (MAP) infection alters gut microbiota in rabbits, with diet influencing these changes. High fiber diets and MAP infection interact, impacting microbial composition in the cecum and sacculus rotundus.
Area of Science:
- Veterinary Microbiology
- Gastroenterology
- Animal Nutrition
Background:
- Mycobacterium avium subspecies paratuberculosis (MAP) causes paratuberculosis, a chronic gastrointestinal inflammation in ruminants.
- Intestinal dysbiosis has been linked to MAP infection in ruminants.
- Diet significantly influences gut microbial populations.
Purpose of the Study:
- To investigate the impact of MAP infection on gut microbiota composition in rabbits.
- To evaluate the interactive effects of MAP infection and dietary fiber on the intestinal microbiome.
- To identify specific bacterial taxa associated with MAP infection under different dietary conditions.
Main Methods:
- 20 New Zealand white female rabbits were used in a challenge model.
- Rabbits were fed either a regular or high-fiber diet during MAP challenge.
- Cecal content and sacculus rotundus microbiota were analyzed using 16S rRNA gene sequencing (V3-V4 region).
Main Results:
- MAP infection increased microbial richness (Chao1) in the cecal content of rabbits on a regular diet.
- MAP infection induced more significant alterations in the microbiota of the sacculus rotundus compared to the cecal content.
- Specific bacterial families (e.g., Proteobacteria, Bacteroidetes) showed altered abundance, and several bacterial genera/families were consistently associated with MAP infection, with diet-specific effects observed.
Conclusions:
- MAP infection and diet interact to modulate the gut microbiota in rabbits.
- Dietary fiber influences the host's response to MAP infection at the microbial level.
- Understanding these interactions is crucial for managing paratuberculosis in livestock.
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