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Updated: Mar 21, 2026

Protein Crystallization for X-ray Crystallography
Published on: January 16, 2011
Carina M C Lobley1, James Sandy1, Juan Sanchez-Weatherby1
1Diamond Light Source, Harwell Science and Innovation Campus, Didcot OX11 0DE, England.
Crystal dehydration impacts X-ray diffraction data quality. This study developed a precise method to control humidity, revealing dehydration-induced structural changes in glucose isomerase crystals, including a space group shift.
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