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[Scientific connotation of processing Bombyx Batryticatus under high temperature].

Li Ma, Xuan Wang, Lin Ma

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    Traditional processing of Bombyx Batryticatus with wheat bran reduces soluble protein and eliminates harmful aflatoxins. This scientific method enhances the safety of this traditional Chinese medicine.

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    Area of Science:

    • Traditional Chinese Medicine (TCM) processing
    • Food science and technology
    • Analytical chemistry

    Context:

    • Bombyx Batryticatus is a component of traditional Chinese medicine.
    • Traditional processing methods require scientific validation.
    • High-temperature processing with wheat bran is a common technique.

    Purpose:

    • To scientifically evaluate the effects of wheat bran processing on Bombyx Batryticatus.
    • To quantify changes in soluble protein content.
    • To determine the reduction of aflatoxins (AFB1, AFB2, AFG1, AFG2) after processing.

    Summary:

    • Soluble protein content decreased from 47.065 to 29.756 mg/g after processing.
    • SDS-PAGE analysis indicated macromolecular protein degradation into smaller molecules.
    • Aflatoxin levels were significantly reduced, with some undetectable after processing, well below safety limits.

    Impact:

    • Processing Bombyx Batryticatus with wheat bran under high temperature scientifically validates its use.
    • The method effectively reduces toxicity by decreasing soluble protein and eliminating aflatoxins.
    • This enhances the safety and efficacy of Bombyx Batryticatus as a traditional Chinese medicine.