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Genotype, environment and G × E interaction influence (1,3;1,4)-β-d-glucan fine structure in barley (Hordeum vulgare

Aron T Cory1, Manu P Gangola1, Anthony Anyia2

  • 1Department of Plant Sciences, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK S7N 5A8, Canada.

Journal of the Science of Food and Agriculture
|May 5, 2016
PubMed
Abstract

Keywords:
(1,3;1,4)-β-glucanassociation mappingbarleycellotetraosecellotriose

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