Associations between breakfast frequency and adiposity indicators in children from 12 countries

J K Zakrzewski1, F B Gillison2, S Cumming2

  • 1Department of Sport Science and Physical Activity, University of Bedfordshire , Bedford, UK.

Summary

Eating breakfast frequently is linked to lower body mass index (BMI) z-scores and body fat percentage (BF%) in children globally. However, these associations vary significantly across different countries, requiring further investigation into cultural and environmental factors.

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