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Simultaneous selection for cowpea (Vigna unguiculata L.) genotypes with adaptability and yield stability using mixed
F E Torres1, P E Teodoro2, E V Rodrigues3
1Departamento de Fitotecnia, Universidade Estadual do Mato Grosso do Sul, Aquidauana, MS, Brasil.
Genetics and Molecular Research : GMR
|May 14, 2016
Summary
Researchers identified two superior cowpea (Vigna unguiculata L.) genotypes, MNC99542F-5 and MNC99-537F-4, demonstrating excellent grain yield, adaptability, and stability across diverse environments in Brazil.
Area of Science:
- Agricultural Science
- Plant Breeding
- Genetics
Background:
- Cowpea (Vigna unguiculata L.) is a vital legume crop, but selecting genotypes with high yield, adaptability, and stability remains a challenge.
- Optimizing cowpea production in regions like Mato Grosso do Sul, Brazil, requires robust selection strategies.
Purpose of the Study:
- To identify erect cowpea genotypes with simultaneous high adaptability, stability, and grain yield.
- To evaluate selection strategies using mixed models in Brazilian agricultural conditions.
Main Methods:
- Conducted six multi-environment trials with 20 cowpea genotypes over two years (2005-2006).
- Employed a randomized complete block design with four replications.
- Estimated genetic parameters using restricted maximum likelihood/best linear unbiased prediction (REML/BLUP).
- Utilized the harmonic mean of relative performance of genetic values (HM-RPGV) for selection.
Main Results:
- Identified MNC99542F-5 and MNC99-537F-4 as promising genotypes for broad cultivation due to high grain yield, adaptability, and stability.
- Achieved moderate to high heritability estimates for the selected genotypes.
- Selective accuracy was 82%, indicating high reliability in the selection process.
Conclusions:
- The study successfully identified superior cowpea genotypes for diverse environments.
- The applied mixed model approach and selection strategies are effective for cowpea breeding programs.
- MNC99542F-5 and MNC99-537F-4 offer significant potential for enhancing cowpea production in Brazil.
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