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Effect of cassava pulp supplement on 1,3-propanediol production by Clostridium butyricum

Waraporn Apiwatanapiwat1, Pilanee Vaithanomsat2, Chakrit Tachaapaikoon3

  • 1Graduate School of Life and Environmental Sciences, University of Tsukuba, 1-1-1 Tennodai, Tsukuba, Ibaraki 305-8572, Japan; Kasetsart Agricultural and Agro-Industrial Product Improvement Institute, Kasetsart University, 50 Chatuchak, Bangkok 10900, Thailand.

Journal of Biotechnology
|May 18, 2016
PubMed

Keywords:
1,3-propanediolCassava pulpClostridium butyricumGlycerol

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