A Single Amino-Acid Substitution in the Sodium Transporter HKT1 Associated with Plant Salt Tolerance

Akhtar Ali1, Natalia Raddatz1, Rashid Aman1

  • 1Division of Applied Life Science (BK21 Plus Program), Gyeongsang National University, Jinju 660-701, Republic of Korea (A.A., R.A., S.K., M.J., D.B., I.U.K., S.Y.L., K.W.L., H.J.B., D.-J.Y.); Plant Biophysics, Centro de Biotecnología y Genómica de Plantas, Universidad Politécnica de Madrid, Campus de Montegancedo, Carretera M-40, km 37.7, E-28223 Pozuelo de Alarcón Madrid (N.R.);Division of Ecological Adaptation Research, National Institute of Ecology (NIE), Seocheon 325-813, Republic of Korea (H.C.P.); Department of Biology, Louisiana State University, Baton Rouge, Louisiana 70803 (D.-H.O.);Department of Horticulture and Landscape Architecture, Purdue University, West Lafayette, Indiana 47907-2010 (R.A.B.);Department of Agriculture, University of Naples Federico II, Via Universita` 100, Portici, I-80055, Italy (A.M.);Instituto de Bioquímica Vegetal y Fotosíntesis, Consejo Superior de Investigaciones Cientificas, 41092 Sevilla, Spain (J.M.P.); College of Science, King Abdulaziz University, Jeddah 21589, KSA (H.J.B.); and Department of Plant Biology, University of Illinois, Urbana-Champaign, Urbana, Illinois 61801 (H.J.B.).

Plant Physiology
|May 22, 2016
PubMed

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