A novel capsule-like structure of micro-sized particles formed by phytosterol ester and γ-cyclodextrin in water

Hiroshi Sasako1, Fukashi Kihara2, Kazuo Koyama1

  • 1Central Research & Development Institute, House Foods Group Inc., 1-4, Takanodai, Yotsukaido-shi, Chiba 284-0033, Japan.

Food Chemistry
|May 24, 2016
PubMed

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