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From soil to grape and wine: Variation of light and heavy elements isotope ratios

Caterina Durante1, Lucia Bertacchini1, Luana Bontempo2

  • 1Department of Chemical and Geological Sciences, University of Modena and Reggio Emilia, via G. Campi, 103, 41125 Modena, Italy.

Food Chemistry
|May 24, 2016
PubMed

Keywords:
(87)Sr/(86)SrGeographical originLight elements isotope ratiosRadiogenic isotopesWine

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