The Pharmacochaperone Activity of Quinine on Bitter Taste Receptors

Jasbir D Upadhyaya1,2, Raja Chakraborty1,2, Feroz A Shaik1,2

  • 1Department of Oral Biology, and Manitoba Chemosensory Biology (MCSB) Research group, University of Manitoba, Winnipeg, MB, R3E 0W2, Canada.

Plos One
|May 26, 2016
PubMed

Insights

Quinine, a bitter taste agonist, does not internalize bitter taste receptors (T2Rs). Instead, it increases T2R cell surface expression, revealing a novel pharmacochaperone activity crucial for understanding bitter taste desensitization.

Area of Science:

  • Taste receptor research
  • Molecular pharmacology
  • Cellular signaling

Background:

  • Bitter taste perception is mediated by 25 human bitter taste receptors (T2Rs).
  • Mechanisms of bitter taste signal transduction and T2R desensitization remain largely unknown.
  • Cellular processes like receptor internalization, trafficking, and degradation in T2R desensitization require further investigation.

Purpose of the Study:

  • To investigate the cellular mechanisms underlying T2R desensitization.
  • To explore the effects of bitter agonists, specifically quinine, on T2R4 behavior.
  • To identify novel functions of quinine beyond its agonist activity.

Main Methods:

  • Utilized a combination of molecular and pharmacological techniques.
  • Assessed T2R4 internalization and cell surface expression upon agonist treatment.
  • Measured quinine-mediated calcium responses and Brefeldin A sensitivity.

Main Results:

  • T2R4 was not internalized following treatment with bitter agonists.
  • Quinine pretreatment reduced subsequent quinine-mediated calcium responses by 35 ± 5%.
  • Quinine treatment increased T2R4 cell surface expression, suggesting pharmacochaperone activity, which was also observed for T2Rs 7, 10, 39, and 46.

Conclusions:

  • Bitter taste receptor (T2R) desensitization may involve mechanisms other than internalization.
  • Quinine exhibits novel pharmacochaperone activity on T2Rs, independent of its agonist function.
  • This discovery offers new insights into bitter taste signal transduction and T2R regulation.

Related Concept Videos

The Physiology of Taste01:24

The Physiology of Taste

The perception of a salty flavor is facilitated by sodium ions within the oral salivary fluid. Upon consumption of a salty substance, salt crystals disassemble, leading to the liberation of its constituents—Na+ and Cl- ions. These ions subsequently dissolve into the salivary fluid present in the oral cavity. The external environment of the gustatory cells experiences an elevation in Na+ concentration, thereby establishing a potent concentration gradient. This gradient propels the...
8.2K
Indirect-Acting Cholinergic Agonists: Chemistry and Structure-Activity Relationship01:29

Indirect-Acting Cholinergic Agonists: Chemistry and Structure-Activity Relationship

Indirect-acting cholinergic agonists are agents that interact with the acetylcholinesterase enzyme in the synaptic cleft, preventing the breakdown of acetylcholine into choline and acetate. Consequently, the concentration of acetylcholine in the synaptic cleft increases. These agonists can be classified into reversible and irreversible inhibitors based on their duration of action.
Reversible inhibitors display short to medium durations of action. Short-acting agents include simple alcohols with...
1.1K
Chemotherapy-Induced Nausea and Vomiting: Neurokinin-1 Receptor Antagonists01:28

Chemotherapy-Induced Nausea and Vomiting: Neurokinin-1 Receptor Antagonists

Neurokinin 1 (NK1) receptors are distributed across the GI tract, vagal afferents, and key CNS regions including the central vomiting center and chemoreceptor trigger zone (CTZ) Chemotherapy agents stimulate enterochromaffin cells in the gastrointestinal (GI) tract to release large amounts of substance P (SP). SP is a neuropeptide released by specific sensory nerves in response to many different stressors, including those in the GI mucosa affected by chemotherapy.  SP binds and activates...
726
Direct-Acting Cholinergic Agonists: Pharmacokinetics01:31

Direct-Acting Cholinergic Agonists: Pharmacokinetics

Direct-acting cholinergic agonists, such as synthetic choline esters and naturally occurring alkaloids, exert their effects by enhancing the actions of acetylcholine and stimulating the parasympathetic nervous system. Synthetic choline esters share structural similarities with acetylcholine. For example, they have a positively charged quaternary ammonium or onium group, contributing to their hydrophilic characteristics. As a result, they are poorly absorbed in the body through oral...
2.0K
Cholinergic Antagonists: Pharmacological Actions01:28

Cholinergic Antagonists: Pharmacological Actions

Antimuscarinic drugs block muscarinic receptors in multiple systems, including the gut, eye, smooth muscles, respiratory tract, cardiovascular, and central nervous systems. They produce similar effects with varying selectivity depending on the specific agent and tissue. Here are the key pharmacological actions of antimuscarinics:
Gastrointestinal Effects: Antimuscarinics reduce gut contractions, increase gastric emptying, and slow intestinal transit. They partly inhibit gastric acid secretion...
1.9K
Indirect-Acting Cholinergic Agonists: Mechanism of Action01:18

Indirect-Acting Cholinergic Agonists: Mechanism of Action

Indirect-acting cholinergic agonists work by interacting with an enzyme called acetylcholinesterase (AChE) in the synaptic cleft. They can be reversible or irreversible inhibitors and have different effects on the enzyme.
Reversible inhibitors like edrophonium bind to a specific part of the enzyme called the anionic catalytic site. They form noncovalent bonds, which means they are not strongly attached to the enzyme. This creates a temporary and less stable enzyme–inhibitor complex,...
3.0K