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Dementia01:30

Dementia

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Dementia is a collective term for cognitive disorders primarily affecting memory, thinking, and reasoning. It is not a specific disease but a syndrome, with Alzheimer's disease being the most common cause, accounting for approximately 60-80% of cases. Other types include vascular dementia, Lewy body dementia, and frontotemporal dementia. Dementia affects millions worldwide, particularly older adults, though it is not a normal part of aging.
The progression of dementia is generally gradual....
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Chronic kidney disease (CKD) requires collaborative and comprehensive management. CKD progresses through stages and can lead to end-stage kidney disease (ESKD) if untreated. Interprofessional collaboration and patient education are crucial, enabling patients to manage their health and improve their quality of life.Diagnostic approach for chronic kidney diseaseThe diagnosis of CKD primarily focuses on the glomerular filtration rate (GFR), which assesses kidney function by measuring how well...
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Alzheimer's Disease (AD) is a continually advancing neurodegenerative disorder, distinguished by escalating memory loss, cognitive dysfunction, and dementia. The disease unfolds in three stages: preclinical, mild cognitive impairment (MCI), and dementia. Its onset is insidious, and the progression gradual, with the cause not well explained by other disorders.
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Alzheimer's Disease (AD), a neurodegenerative disorder, is pathologically identified by amyloid plaques and neurofibrillary tangles composed of tau protein. AD pharmacotherapy aims to manage cognitive symptoms, delay disease progression, and treat behavioral symptoms. The treatment is primarily symptomatic and palliative, with no definitive disease-modifying therapy available. Cholinesterase inhibitors, including donepezil (Aricept), rivastigmine (Exelon), and galantamine (Razadyne), are...
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[Nutrition in dementia].

Dorothee Volkert, Cornel C Sieber, Rainer Wirth

    Deutsche Medizinische Wochenschrift (1946)
    |June 3, 2016
    PubMed
    Summary
    This summary is machine-generated.

    Older adults with dementia face malnutrition risks. This guideline offers 26 evidence-based recommendations for nutritional care, covering screening, oral nutrition support, and artificial nutrition strategies.

    Related Experiment Videos

    Area of Science:

    • Gerontology
    • Clinical Nutrition
    • Dementia Care

    Background:

    • Older adults with dementia are highly susceptible to malnutrition.
    • Nutritional challenges in dementia impact overall health and disease progression.
    • Effective nutritional interventions are crucial for this vulnerable population.

    Purpose of the Study:

    • To develop evidence-based recommendations for nutritional care in older persons with dementia.
    • To provide a guideline for managing malnutrition in dementia patients.
    • To address screening, assessment, and various nutritional support strategies.

    Main Methods:

    • An international expert group convened under the European Society for Clinical Nutrition and Metabolism (ESPEN).
    • A comprehensive review of evidence was conducted to formulate recommendations.
    • 26 key recommendations were developed covering the spectrum of nutritional care.

    Main Results:

    • The guideline includes 26 evidence-based recommendations.
    • Recommendations cover screening, assessment, and strategies for oral and artificial nutrition.
    • The guideline addresses the full continuum of nutritional support for dementia patients.

    Conclusions:

    • Implementing these recommendations can help maintain adequate nutritional intake and status in older adults with dementia.
    • Proactive and tailored nutritional care is essential for managing dementia.
    • The guideline provides a framework for healthcare professionals to optimize nutritional management.