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Kinetic Study of the Active Site Structure of β-Amylase from Bacillus cereus var. mycoides

Y Nitta1, M Shirakawa1,2, Y Takasaki2

  • 1a Laboratory of Biophysical Chemistry, College of Agriculture, Osaka Prefecture University , 1-1 Gakuen-cho, Sakai, Osaka 593 , Japan.

Bioscience, Biotechnology, and Biochemistry
|June 10, 2016
PubMed

Keywords:
Bacillus cereus var. mycoidesactive sitefunctional groupsubsite affinityβ-amylase

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