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Relationships between Tyrosinase Activity and Gill Browning during Preservation of Lentinus edodes Fruit-bodies

K Kanda1, T Sato1, K Suzuk1

  • 1a Iwate Biotechnology Research Center , 22-174-4 Narita, Kitakami-shi, Iwate 024 , Japan.

Bioscience, Biotechnology, and Biochemistry
|June 15, 2016
PubMed

Keywords:
Lentinus edodesactive-type tyrosinasede novo synthesisgill browninglatent-type tyrosinase

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