Breast Milk Consumption in Preterm Neonates and Cardiac Shape in Adulthood

Adam J Lewandowski1, Pablo Lamata2, Jane M Francis3

  • 1Oxford Cardiovascular Clinical Research Facility, and Oxford Centre for Clinical Magnetic Resonance Research, Division of Cardiovascular Medicine, Radcliffe Department of Medicine, University of Oxford, Oxford, United Kingdom; paul.leeson@cardiov.ox.ac.uk.

Pediatrics
|June 16, 2016
PubMed

Insights

Feeding preterm infants human breast milk is linked to improved long-term cardiac structure and function. This supports promoting breast milk to reduce cardiovascular risk in preterm-born individuals.

Area of Science:

  • Neonatal care
  • Cardiovascular development
  • Nutritional science

Background:

  • Preterm birth can lead to lasting changes in heart structure and function.
  • The early postnatal period may be a critical window for influencing cardiovascular development through nutrition.
  • Human breast milk may offer benefits over infant formula for long-term cardiac outcomes in preterm infants.

Purpose of the Study:

  • To investigate the long-term effects of early postnatal nutrition on cardiac morphology and function in individuals born preterm.
  • To compare the cardiac outcomes of preterm infants fed human milk versus infant formula.

Main Methods:

  • A cohort of 926 preterm infants from a 1982-1985 UK trial were analyzed.
  • 102 preterm individuals (30 exclusively human milk-fed, 16 exclusively formula-fed) were followed up.
  • Cardiac morphology and function were assessed using MRI, with a comparison group of 102 term-born infants.

Main Results:

  • Preterm individuals fed exclusively human milk showed increased left and right ventricular end-diastolic volume index compared to formula-fed preterm individuals.
  • Stroke volume index was also significantly higher in the exclusively human milk-fed group.
  • These findings suggest a positive impact of human milk on cardiac dimensions.

Conclusions:

  • This study presents the first evidence linking early-life human milk consumption to improved cardiac morphology and function in adulthood for preterm-born individuals.
  • Promoting human milk for preterm infants may be crucial for mitigating long-term cardiovascular risks.
  • Nutritional interventions in early life can positively influence long-term health outcomes.
Abstract