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Changes in the fluorescence parameters of bound N-(1-pyrene) maleimide by lipid peroxidation of intestinal

T Ohyashiki1, T Yamamoto, T Mohri

  • 1Department of Biochemistry, School of Pharmacy, Hokuriku University, Ishikawa, Japan.

Insights

Lipid peroxidation alters membrane protein microenvironments, affecting thiol group accessibility and protein conformation. This study used N-(1-pyrene)maleimide (NPM) to probe these changes in porcine intestinal brush-border membrane vesicles.

Area of Science:

  • Biochemistry
  • Membrane Biology
  • Protein Chemistry

Background:

  • Lipid peroxidation is a key process in oxidative stress.
  • Membrane proteins play crucial roles in cellular functions.
  • Understanding oxidative damage to membrane proteins is vital.

Purpose of the Study:

  • To investigate the impact of lipid peroxidation on the microenvironment of SH groups in membrane proteins.
  • To assess conformational changes in membrane proteins due to oxidative stress.

Main Methods:

  • Utilized N-(1-pyrene)maleimide (NPM), a fluorogenic thiol reagent.
  • Induced lipid peroxidation using t-butylhydroperoxide (t-BuOOH) with ascorbic acid and Fe2+.
  • Measured fluorescence lifetime, anisotropy, and quenching kinetics.

Main Results:

  • Lipid peroxidation decreased fluorescence lifetime and altered the microenvironment around SH groups.
  • Observed restricted motion of NPM dye and increased transition temperature.
  • Demonstrated decreased SH reactivity and acrylamide quenching rate constants.

Conclusions:

  • Lipid peroxidation significantly modifies the microenvironment of membrane protein SH groups.
  • Evidence suggests conformation changes in membrane proteins near SH groups following lipid peroxidation.
  • These findings contribute to understanding oxidative damage mechanisms in biological membranes.

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