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Diabetes mellitus associated with processed and unprocessed red meat: an overview

M Kouvari1, V Notara1, N Kalogeropoulos1

  • 1a Department of Nutrition - Dietetics , School of Health Science and Education, Harokopio University , Athens , Greece.

International Journal of Food Sciences and Nutrition
|June 17, 2016
PubMed

Keywords:
Diabetesdiabetes mellitus type IImeat productsprocessed meatpublic healthred meat

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