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Draft Genome Sequence of Acetobacter malorum CECT 7742, a Strain Isolated from Strawberry Vinegar
Florencia Sainz1, Albert Mas2, María Jesús Torija1
1Biotecnologia Enológica, Department Bioquímica i Biotecnologia, Facultat d'Enologia. Universitat Rovira i Virgili, Tarragona, Spain.
Abstract:
The present article reports the draft genome sequence of the strain Acetobacter malorum CECT 7742, an acetic acid bacterium isolated from strawberry vinegar. This species is characterized by the production of d-gluconic acid from d-glucose, which it further metabolizes to keto-d-gluconic acids.
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