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The Polymeal: A Natural, Safer and Probably Tastier Strategy to Reduce Cardiovascular Disease (Journal Scan) - Reply

V K Agrawal1

  • 1Reader, Department of Community Medicine, AFMC, Pune-40.

Medical Journal, Armed Forces India
|July 14, 2016
PubMed
Abstract

No abstract available in PubMed .

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Several factors can increase the risk of cancer in an individual. About 50% of cancer cases can be prevented by adopting a healthy lifestyle, regular exercise, eating healthy, and following a modest cancer prevention diet. Epidemiological studies have consistently shown that populations with vegetable and fruit-rich diets have reduced the incidence of cancer. On the other hand, populations who have a diet rich in animal fat, red meat, junk food, or high calories are predisposed to cancer.
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