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Scale invariance in food web properties
G Sugihara1, K Schoenly, A Trombla
1Scripps Institution of Oceanography, University of California, San Diego, La Jolla, CA 92093.
Abstract:
The robustness of five common food web properties is examined by varying the resolution of the data through aggregation of trophic groupings. A surprising constancy in each of these properties is revealed as webs are collapsed down to approximately half their original size. This analysis of 60 invertebrate-dominated community food webs confirms the existence of all but one of these properties in such webs and addresses a common concern held by critics of food web theory that observed food web properties may be sensitive to trophic aggregation. The food web statistics (chain length; predator/prey ratio; fraction of top, intermediate, and bottom species; and rigid circuits) are scaling in the sense that they remain roughly invariant over a wide range of data resolution. As such, within present standards of reporting food web data, these statistics may be used to compare systems whose trophic data are resolved differently within a factor of 2.
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