Harvesting Microalgae with Different Sources of Starch-Based Cationic Flocculants

Chengrong Peng1, Shuangshuang Li1,2, Jiaoli Zheng1,2

  • 1Key Laboratory of Algal Biology, Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan, 430072, China.

Summary

Cationic starches (CS) from wheat, potato, and corn effectively flocculate microalgae like Chlorella pyrenoidosa and Botryococcus braunii. Low dosages achieve harmless harvesting, reducing costs by selecting economical starches and optimizing procedures.

Related Concept Videos