EVALUATION OF ANTIOXIDANT ACTIVITY OF SOME IMINES DERIVATIVES OF L-ARGININE
Summary
New imine derivatives of L-arginine show enhanced antioxidant potential compared to L-arginine. Specific derivatives with nitro and hydroxyl aromatic substitutions exhibited the highest antioxidant activity in PRAP and FRAP assays.
Area of Science:
- Biochemistry
- Medicinal Chemistry
Background:
- L-Arginine, an alpha-amino acid, is involved in various physiological processes and diseases, including Alzheimer's, inflammation, and tissue regeneration.
- L-Arginine also possesses potential anti-atherosclerotic properties.
- Antioxidants play crucial roles in mitigating disease processes.
Purpose of the Study:
- To evaluate the antioxidant potential of novel imine derivatives synthesized from L-arginine.
- To compare the antioxidant activity of these derivatives against L-arginine.
Main Methods:
- The antioxidant capacity was assessed using in vitro assays: Phosphomolybdenum-reducing antioxidant power (PRAP) and Ferric reducing antioxidant power (FRAP).
- Standard assay protocols were employed with minor modifications.
Main Results:
- Most synthesized imine derivatives demonstrated superior antioxidant activity compared to L-arginine in both PRAP and FRAP assays.
- The most potent derivatives were formed by condensing L-arginine with 2,3-dihydroxybenzaldehyde (compound 2k) and 2-nitrobenzaldehyde (compound 2g).
Conclusions:
- Imine derivatives of L-arginine exhibit significant in vitro antioxidant potential.
- Aromatic substitution with nitro and hydroxyl groups on the imine derivatives enhances their antioxidant activity, making them more effective than L-arginine.
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