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Updated: Mar 16, 2026

Quantitative Metabolomics of Saccharomyces Cerevisiae Using Liquid Chromatography Coupled with Tandem Mass Spectrometry
Published on: January 5, 2021
Evaluation of a new extraction protocol for yeast identification by mass spectrometry
Frédérique Gouriet1, Farida Ghiab2, Carine Couderc1
1Unité de Recherche sur les Maladies Infectieuses et Tropicales Emergentes, UM 63, UMR CNRS 7278, IRD 198, Inserm 1095, Aix-Marseille Université, Faculté de médecine, 13385 Marseille, France; Pôle de Maladies Infectieuses, Hôpital de la Timone, Rue St Pierre, 13385 Marseille, France.
Abstract:
In this paper, we evaluate a rapid and safe pretreatment procedure using glass beads for MALDI-TOF yeast identification in a routine clinical laboratory avoiding the use of formic acid. We created a new yeast database library using 1186 yeasts, including 11 references strains. The database was tested using 2131 clinical isolates allowing accurate species-level identification in 98.9% (2107/2131) of cases with a score over 1.9 and in 99% (2123/2131) of the strains at the genus level. The new protocol is a rapid, reliable and safe procedure for the accurate identification of pathogenic Candida strains and requires minimal handling.
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