Shear and extensional properties of kefiran

Judith Piermaría1, Carlos Bengoechea2, Analía Graciela Abraham3

  • 1Centro de Investigación y Desarrollo en Criotecnología de Alimentos(CIDCA), CONICET, Facultad de Ciencias Exactas, UNLP, 47 y 116, La Plata, Argentina.

Carbohydrate Polymers
|August 13, 2016
PubMed

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