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Bioactivities and Health Benefits of Wild Fruits

Ya Li1, Jiao-Jiao Zhang2, Dong-Ping Xu3

  • 1Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China. liya28@mail2.sysu.edu.cn.

International Journal of Molecular Sciences
|August 17, 2016
PubMed

Keywords:
anti-inflammatoryanticancerantioxidantbioactivitywild fruit

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