The use of magnetic resonance spectroscopy for assessing the effect of diet on cognition

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The Use of Magnetic Resonance Spectroscopy as a Tool for the Measurement of Bi-hemispheric Transcranial Electric Stimulation Effects on Primary Motor Cortex Metabolism
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The Use of Magnetic Resonance Spectroscopy as a Tool for the Measurement of Bi-hemispheric Transcranial Electric Stimulation Effects on Primary Motor Cortex Metabolism

Published on: November 19, 2014

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Claire J Scavuzzo1,2, Christopher J Moulton3, Ryan J Larsen4

  • 1a Neuroscience Program, University of Illinois at Urbana-Champaign , USA.

Nutritional Neuroscience
|August 30, 2016
PubMed

Keywords:
AgingBrain healthBrain metabolismNon-invasive brain imaging methodsNutritional intervention

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