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Published on: August 12, 2016
Soft drinks consumption and child behaviour problems: the role of food insecurity and sleep patterns
1Department of Nutrition and Health Sciences,University of Nebraska - Lincoln,104I Ruth Leverton Hall,Lincoln,NE 68583,USA.
Insights
Soft drink consumption is linked to behavior problems in young children, especially those facing food insecurity. However, addressing sleep issues in food-insecure children may mitigate these negative effects.
Area of Science:
- Pediatric Health
- Nutritional Science
- Child Psychology
Background:
- Child behavior problems are a significant concern for parents and healthcare providers.
- Dietary habits, such as soft drink consumption, are increasingly recognized as potential influences on child development.
- Food security status and sleep patterns are critical factors that may modulate these associations.
Purpose of the Study:
- To investigate the relationship between soft drink consumption and child behavior problems.
- To determine if this association is moderated by food security status and child sleep patterns.
Main Methods:
- Utilized cross-sectional observational data from the Fragile Families and Child Wellbeing Study (FFCWS).
- Included parental interviews of 2829 children aged approximately 5 years.
- Employed bivariate and multivariate ordinary least-squares regression analyses, controlling for socio-economic and demographic factors.
Main Results:
- Soft drink consumption was associated with aggressive behaviors, withdrawal, and attention problems in 5-year-olds.
- This association was significant for food-insecure children but largely insignificant for food-secure children.
- Accounting for child sleep patterns rendered the association insignificant even for food-insecure children.
Conclusions:
- Sleep problems may explain the link between soft drink consumption and behavior issues in food-insecure children.
- Targeted interventions to reduce food insecurity could improve dietary habits and sleep, thereby reducing child behavior problems.
Objective:
To examine whether the association between soft drinks consumption and child behaviour problems differs by food security status and sleep patterns in young children.
Design:
Cross-sectional observational data from the Fragile Families and Child Wellbeing Study (FFCWS), which collected information on food insecurity, soft drinks consumption, sleep patterns and child behaviour problems. Bivariate and multivariate ordinary least-squares regression analyses predicting child behaviour problems and accounting for socio-economic factors and household characteristics were performed.
Setting:
Twenty urban cities in the USA with a population of 200 000 or more.
Subjects:
Parental interviews of 2829 children who were about 5 years old.
Results:
Soft drinks consumption was associated with aggressive behaviours, withdrawn and attention problems for children aged 5 years. However, the association differed by food security status. The association was mostly statistically insignificant among food-secure children after accounting for socio-economic and demographic characteristics. On the other hand, soft drinks consumption was associated with behaviour problems for food-insecure children even after accounting for these factors. However, after accounting for child sleep patterns, the association between soft drinks consumption and child behaviour problems became statistically insignificant for food-insecure children.
Conclusions:
The negative association between soft drinks consumption and child behaviour problems could be explained by sleep problems for food-insecure children. Since about 21 % of households with children are food insecure, targeted efforts to reduce food insecurity would help improve dietary (reduce soft drinks consumption) and health behaviours (improve sleep) and reduce child behaviour problems.
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