Two-dimensional Gel Electrophoresis
Electrophoresis: Overview
Capillary Electrophoresis: Applications
Capillary Electrophoresis: Instrumentation
SDS-PAGE
Centrifugation
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Updated: Mar 15, 2026

Electrophoretic Separation of Proteins
Published on: June 12, 2008
Daniel Sydes1, Pablo A Kler2, Martin Hermans3
1Institute for Physical and Theoretical Chemistry, Eberhard Karls Universität Tübingen, Tübingen, Germany.
This study compares two microfluidic interfaces for 2D-CE, evaluating their impact on amino acid separation. Results highlight differences in peak shape and reproducibility, crucial for microfluidic device development.
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