Practical Considerations for Body Composition Assessment of Adults with Class II/III Obesity Using Bioelectrical

Carlene A Johnson Stoklossa1, Mary Forhan2, Raj S Padwal3

  • 1Department of Agricultural, Food and Nutritional Science, University of Alberta, 4-002 Li Ka Shing Centre, Room 2-021E, 8602-112th Street, Edmonton, T6G 2E1, AB, Canada. cajohnso@ualberta.ca.

Current Obesity Reports
|September 5, 2016
PubMed
Abstract

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