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Updated: Mar 14, 2026

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
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Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods

Published on: September 10, 2016

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From nutrition to co-production

Alison Whyte

    Nursing Standard (Royal College of Nursing (Great Britain) : 1987)
    |September 30, 2016
    PubMed
    Summary

    Nursing innovations in London showcase the diverse advancements within the field. These examples highlight the significant contributions of nurses to healthcare.

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