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Effect of chain microstructure on self-assembly and emulsification of amphiphilic poly(acrylic acid)-polystyrene

Ye Zhu1, Chenglin Yi1, Qiong Hu1

  • 1Key Laboratory of Food Colloids and Biotechnology, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, Wuxi, Jiangsu 214122, China. ycljiangnan@gmail.com lxy@jiangnan.edu.cn.

Physical Chemistry Chemical Physics : PCCP
|October 7, 2016
PubMed

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