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Updated: Mar 13, 2026

EPA Method 1615. Measurement of Enterovirus and Norovirus Occurrence in Water by Culture and RT-qPCR. Part III. Virus Detection by RT-qPCR
Published on: January 16, 2016
Stephanie DeFlorio-Barker1, Timothy J Wade2, Mary Turyk3
1Division of Environmental and Occupational Health Sciences, School of Public Health, University of Illinois, Chicago, Illinois, USA
Prior studies on water recreation health focused on gastrointestinal (GI) illness. This study shows that measuring symptom severity, not just occurrence, better reflects illness burden and links it to water exposure.
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