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'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
Published on: September 18, 2018
Ryan T Hurt1, Stephen A McClave2
1Division of General Internal Medicine, Mayo Clinic, Rochester, MN, USA; Division of Gastroenterology and Hepatology, Mayo Clinic, 200 First Street SW, Rochester, MN 55905, USA; Division of Gastroenterology, Hepatology and Nutrition, University of Louisville School of Medicine, 550 South Jackson Street, Louisville, KY 40292, USA.
Healthcare providers face challenges defining malnutrition. This review focuses on nutrition risk assessment, offering practical tips for identifying patients needing specialized nutrition therapy to improve outcomes.
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