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Grape yield and quality responses to simulated year 2100 expected climatic conditions under different soil textures

Urtzi Leibar1, Inmaculada Pascual2, Fermín Morales3

  • 1Neiker-Tecnalia, Plant Production Department, Bizkaia Technological Park 812, Berreaga St. 1, E-48160 Derio, Bizkaia, Spain.

Journal of the Science of Food and Agriculture
|October 18, 2016
PubMed
Abstract

Keywords:
climate changegrape colourmalic acidsoil clay contentwater deficit

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