Using Biosensors to Study Free Fatty Acid Receptor Pharmacology and Function

Brian D Hudson1

  • 1Centre for Translational Pharmacology, Institute of Molecular, Cell and Systems Biology, University of Glasgow, Glasgow, G12 8QQ, UK. Brian.Hudson@Glasgow.ac.uk.

Summary

Biosensor technologies are revolutionizing the study of free fatty acid (FFA) receptors, a G protein coupled receptor (GPCR) family. These advanced tools enable real-time analysis of cellular functions, aiding in the discovery of new drug targets.

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