A novel isoflavone profiling method based on UPLC-PDA-ESI-MS

Shuang Zhang1, Zong-Ping Zheng1, Mao-Mao Zeng1

  • 1State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China.

Food Chemistry
|October 22, 2016
PubMed