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Nutritional Supplements for the Treatment of Hypertension: A Practical Guide for Clinicians

Jeffrey M Turner1, Erica S Spatz2,3

  • 1Department of Internal Medicine, Section of Nephrology, Yale University School of Medicine, BB114, 330 Cedar Street, New Haven, CT, 06520, USA. jeffrey.turner@yale.edu.

Current Cardiology Reports
|November 1, 2016
PubMed

Keywords:
BeetrootFlavonoidsGarlicHypertensionNutraceuticalsOmega 3 polyunsaturated fatty acidsOmega 9 monounsaturated fatty acids

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