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Food Labelling: A Brief Analysis of European Regulation 1169/2011
Armida Fransvea1, Giuseppe Celano1, Cosimo Nicola Pagliarone2
1Med & Food C.Q.S. Srl , Valenzano (BA).
Abstract:
The variety of labelling legislations of single European (EU) Member States hinders legal certainty for consumers. The standardisation pursued by EU Regulation 1169/2011 will at long last provide the 28 EU Member States with a common legislation. The present article carries out a summary benchmarking analysis of the new legislative framework.
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