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Updated: Mar 12, 2026

From a Natural Product to Its Biosynthetic Gene Cluster: A Demonstration Using Polyketomycin from Streptomyces diastatochromogenes Tü6028
Published on: January 13, 2017
Macrolactam analogues of macrolide natural products
Helmut M Hügel1, Andrew T Smith2, Mark A Rizzacasa3
1School of Science & Biomedical and Health Innovations Enabling Capability Platform, RMIT University, GPO Box 2476, Melbourne, VIC 3001, Australia. helmut.hugel@rmit.edu.au.
Abstract:
The chemical modification of macrolide natural products into aza- or lactam analogues is a strategy employed to improve their metabolic stability and biological activity. The methods for the synthesis of several lactam analogues of macrolide natural products are highlighted and aspects of their biological properties presented.
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