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A Quantitative Glycomics and Proteomics Combined Purification Strategy
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Reversed-phase separation methods for glycan analysis.

Gerda C M Vreeker1,2, Manfred Wuhrer3,4

  • 1Center for Proteomics and Metabolomics, Leiden University Medical Center, PO Box 9600, 2300 RC, Leiden, The Netherlands.

Analytical and Bioanalytical Chemistry
|November 27, 2016
PubMed
Summary

Reversed-phase chromatography enables glycan isomer separation by tagging glycans with hydrophobic molecules. This method

Keywords:
GlycanLiquid chromatographyReversed phaseSeparation

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Area of Science:

  • Analytical Chemistry
  • Biochemistry
  • Glycobiology

Background:

  • Glycan analysis is crucial for understanding biological processes.
  • Reversed-phase chromatography (RPC) is widely used for glycan separation.
  • Glycan derivatization with hydrophobic tags is necessary for retention in RPC.

Approach:

  • Investigating the impact of hydrophobic tags and glycan structure on retention and elution order in RPC.
  • Exploring the role of specific monosaccharides, sialic acids, and fucoses in glycan retention.
  • Evaluating RPC's capability for separating isomeric and isobaric glycans, especially when coupled with mass spectrometry.

Key Points:

  • Glycan retention in RPC depends on tag hydrophobicity and glycan structure, including monosaccharide position and linkage.
  • Separation of complex glycan mixtures can be challenging with UV/fluorescence detection but is improved with mass spectrometry.
  • RPC can achieve separation of isomeric and isobaric glycans under optimized conditions.

Conclusions:

  • RPC is a versatile and accessible platform for glycan analysis, offering isomer separation capabilities.
  • While other methods like HILIC and porous graphitized carbon chromatography exist, RPC's widespread use makes it attractive.
  • Further research is needed to fully understand the influence of sialic acids and fucoses on glycan retention in RPC.