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The relationship between Vitamin D, clinical outcomes and mortality rate in ICU patients: A prospective observational

Nooshin Vosoughi1, Parviz Kashefi2, Behnood Abbasi1

  • 1Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran; Department of Community Nutrition, School of Nutrition and Food Sciences, Isfahan University of Medical Sciences, Isfahan, Iran.

Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences
|December 2, 2016
PubMed
Abstract

Keywords:
25-hydroxyvitamin DIntensive Care Unithospital-acquired infectioninflammationlength of staymalnutritionmortalityventilation time

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