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Published on: June 29, 2019
Implementation and evaluation of early gastroscopy for patients with dyspepsia and warning signs in Primary Care
Francisco Javier García-Alonso1, María Hernández Tejero1, Elvira Rubio Benito2
1Servicio de Aparato Digestivo, Hospital Universitario de Fuenlabrada, Fuenlabrada, Madrid, España.
Insights
An early gastroscopy program for dyspepsia in primary care significantly reduced referrals to specialist care. This initiative proved highly useful for physicians, improving patient management and access to timely diagnostic procedures.
Area of Science:
- Gastroenterology
- Primary Care Medicine
- Healthcare Management
Background:
- Dyspepsia is a prevalent condition managed in both primary and specialized care settings.
- Early gastroscopy is recommended for patients with warning signs but often lacks availability in primary care.
- This study addresses the gap in primary care access to timely gastroscopy for dyspeptic patients.
Purpose of the Study:
- To develop and evaluate an early gastroscopy program for dyspepsia patients with warning signs in primary care.
- To assess the requirements, impact, and physician satisfaction with the new primary care-based gastroscopy service.
- To determine the program's effect on referrals to specialized care.
Main Methods:
- A pilot project was implemented, establishing an early gastroscopy program in primary care.
- Demographic, symptomatic, and endoscopic data were collected for referred patients.
- Physician satisfaction was assessed via a survey following program implementation.
Main Results:
- The program included 355 patients (median age 56.4 years, 61.2% women) with a 1.5-week waiting time for gastroscopy.
- Gastroscopy was appropriately indicated in 82.7% of cases, with a median of 1.1 requests per 10,000 adults monthly.
- Referrals to specialized care from the pilot center decreased by 11 patients per month, and 98.4% of physicians found the program useful.
Conclusions:
- Implementing an early gastroscopy program in primary care effectively reduces referrals to specialized care for dyspepsia.
- The program demonstrates feasibility and positive physician reception within the primary care setting.
- Early access to gastroscopy in primary care improves patient management pathways for dyspepsia.
Introduction:
Dyspepsia is a common disorder in both Primary (PC) and Specialised Care (SC). Gastroscopy is recommended at the start of the study if there are warning signs, although it is not always available in PC.
Objectives And Methods:
We developed a pilot project establishing an early gastroscopy programme for patients with dyspepsia and warning signs in PC, subsequently extending it to the entire healthcare area. The aim was to evaluate the requirements, impact and opinion of this service at the PC level. Demographic, symptomatic and endoscopic variables on the patients referred to SC from the pilot centre were recorded. A satisfaction survey was conducted among the PC physicians.
Results:
The one-year pilot study and the first year of implementation of the programme were evaluated. A total of 355 patients were included (median age 56.4 years; IQR 45.5-64.3); 61.2% (56.1-66.3%) were women. The waiting time for examination was 1.5 weeks (IQR 1.5-2.5). Gastroscopy was correctly indicated in 82.7% (78.4-86.3%) of patients. The median number of requests per month was 1.1 per 10,000 adults (range 0.8-1.6). Monthly referrals to SC clinics from the pilot centre fell by 11 subjects (95% CI 5.9-16) with respect to the previous median of 58 (IQR 48-64.5). Almost all those polled (98.4%) considered the programme useful in routine practice.
Conclusions:
The availability of an early gastroscopy programme in PC for patients with dyspepsia and warning signs reduced the number of referrals to SC.
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