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Development and validation of a nutrition knowledge questionnaire for a Canadian population

Maude Bradette-Laplante1, Élise Carbonneau1, Véronique Provencher1

  • 11Institute of Nutrition and Functional Foods,Laval University,2440 boulevard Hochelaga,Québec,QC,Canada,G1V 0A6.

Public Health Nutrition
|December 28, 2016
PubMed
Abstract

Keywords:
Canada’s Food GuideDietary recommendationsHealthy eatingNutrition knowledgeQuestionnaire validation

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