Short-term high-fat diet compromises myocardial function: a radial strain rate imaging study
Julien Ternacle1,2, Feng Wan1, Daigo Sawaki1
1INSERM U955, Université Paris-Est Creteil (UPEC), 51 Av de Lattre de Tassigny, 94100 Créteil, France.
A short-term high-fat diet (HFD) in mice causes early metabolic and cardiac dysfunction. This diet also leads to significant adipose and myocardial tissue remodeling, highlighting the rapid impact of HFD on cardiovascular health.
Area of Science:
- Cardiovascular Science
- Metabolic Research
- Animal Models
Background:
- Long-term high-fat diet (HFD) is known to induce cardiac remodeling and myocardial dysfunction.
- Understanding the effects of short-term HFD is crucial for identifying early pathological changes.
Purpose of the Study:
- To investigate the time course and mechanisms of metabolic and cardiac modifications induced by short-term HFD in wild-type (WT) mice.
- To assess early adipose tissue and myocardial remodeling in response to HFD.
Main Methods:
- WT mice were fed either HFD (60% fat) or chow diet (CD, 13% fat) for 20 weeks.
- Metabolic, echocardiographic, and invasive hemodynamic data were collected periodically.
- Histological analyses assessed cardiomyocyte and adipocyte sizes, interstitial fibrosis, and apoptosis.
Main Results:
- HFD mice exhibited increased body weight and glycemia, with early adipose tissue remodeling.
- Despite similar blood pressure and LV mass at 5 weeks, HFD mice showed early LV dysfunction (reduced radial strain rate).
- Progressive LV dysfunction, dilatation, hypertrophy, cardiomyocyte apoptosis, and interstitial fibrosis were more severe in HFD mice.
Conclusions:
- Short-term HFD rapidly promotes metabolic disturbances and cardiac dysfunction in mice.
- Adipose and myocardial tissue remodeling occurs early in response to HFD, preceding significant changes in blood pressure or LV mass.
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