Distinct bacterial communities across a gradient of vegetation from a preserved Brazilian Cerrado

Ademir Sergio Ferreira de Araujo1, Walderly Melgaço Bezerra2, Vilma Maria Dos Santos3

  • 1Soil Quality Laboratory, Agricultural Science Center, Federal University of Piauí, Teresina, PI, Brazil. asfaruaj@yahoo.com.br.

Antonie Van Leeuwenhoek
|January 8, 2017
PubMed

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