Structure and bioactivities of a polysaccharide isolated from Ganoderma lucidum in submerged fermentation

Aisikaer Ai-Lati1,2,3, Shuangping Liu1,2,3, Zhongwei Ji1,2,3

  • 1a National Engineering Laboratory for Cereal Fermentation Technology , Jiangnan University , Wuxi , China.

Bioengineered
|February 1, 2017
PubMed