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The accountant's view of dairy practice
The Veterinary Clinics of North America. Food Animal Practice
|November 1, 1989
Abstract:
Dairy practice demands fair compensation for services rendered. If practitioners shortchange themselves when setting fees, they will have to shortchange their employees by paying less than adequate wages. Newly graduating practitioners must be told the realities of practice economics so that consequences of unrealistic expectations are not suffered. Employers must attempt to structure practice opportunities for new associates by establishing workable standards for buying into the practice as well as equitable means for retirement from practice.